Best Buttermilk Biscuits


2 cups flour
1 tbsp. baking powder
3/4 tsp. salt
2 tbsp. sugar
12 tbsp. butter, cut into small pieces
1/2 cup buttermilk
1 egg
1/4 cup grated cheese of choice


Combine all dry ingredients into a bowl and cut in the butter cubes. It should have small pieces of butter in the dough, don't over mix. After that is combined add the buttermilk and cheese. Pat out dough onto a well floured surface so that the dough is 1 1/2 inches thick. Cut out dough with a round cutter. Bake at 450 degrees for 15-17min.
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