Baked Beans

Ingredients:

6 slices of bacon

1/4 cup finely chopped green onion

1/4 cup chopped onion

1 21 oz. can pork and beans in tomato sauce, drained

1 16 oz. can pinto beans rinsed, drained

1/2 cup ketchup

1/4 cup honey

1 tsp. brown sugar

Directions:

Cook bacon, pepper, and onions in a skillet until tender. In separate bowl add rest of ingredients to the beans. Add beans and sauce to the bacon mixture and simmer on low to keep warm. Save some crumbled bacon on top before serving.

Cranberry Chicken

Ingredients:

8 pieces Chicken breasts

1 pkg. dry onion soup mix

1 8 oz. bottle french salad dressing

1 can whole cranberry sauce

Directions:

Bake at 375 degrees for 1 hour. You can also use chicken tenderloins in the dutch oven and it's really good. Recipe can be doubled.