Ingredients:
2 cups peanut butter
2 1/2 cups pd. sugar
1 1/2 cubes marg
10 double gram crackers
10 ounces melted chocolate
Directions:
Put graham crackers into food processor until a smooth grain is achieved. Combine all ingredients together in a mixer. Roll into quarter size balls and dip in melted chocolate. If you want more of a real buttercup look place in candy papers and let cool.
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