9.16.2008

Butter Syrup


Ingredients:

1 cup boiling water
2 cups sugar
stir to dissolve, then add:
1 cube butter
1 tsp. vanilla
1/2 tsp. almond extract(opt)

Directions:

Boil all ingredients together to dissolve the sugar and melt butter. Serve over pancakes, German pancakes, or french toast.
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